Sheffield
Gastroenterology

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Upcoming Events

We have a number of courses and symposia focussing on various areas of gastroenterology throughout the year, not least our flagship conference, the Annual Sheffield Gastroenterology Symposium, which showcases the year’s research and developments from departments all over the UK.

  • 5th National GI Dietetic Symposium

    Friday 15th May 2026, Royal Victoria Crowne Plaza Hotel, Sheffield

    Symposiums & Courses Crowne Plaza Royal Victoria Hotel, Sheffield Introduction This is the 5th Sheffield National Dietetic GI Symposium. The…

  • The EQIP Haemostasis Course, Sheffield (UGI Bleeds Course)

    Wednesday 22nd April 2026 | 09:00-17:00 | Northern General Hospital, Sheffield

    Medical Education Centre Northern General Hospital, Sheffield S5 7AU Introduction A one-day haemostasis course in line with the objectives of…

  • Our Award-winning Team

    Our Award-winning Team

    The Sheffield Teachings Hospitals GI Directorate is the collective recipient of 14 Clinical Service & 9 Research Awards since 2010. We hope that this page gives you a flavour of our clinical and research interests…

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  • Sheffield Endoscopy

    Sheffield Endoscopy

    World Endoscopy Organization Centre of Excellence Sheffield Gastroenterology is only one of two UK centres to have been recognised as a World Endoscopy Organization Centre of Excellence. In total, there are only 20 centres across…

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  • NHS England National Centre for Refractory Coeliac Disease

    NHS England National Centre for Refractory Coeliac Disease

    Teams led by Prof David Sanders in Sheffield and Dr Jeremy Woodward in Cambridge have been approved by the NHS for a Rare Disease Collaborative Network (RDCN) to provide support with the diagnosis and care…

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My Dietary Therapy

My Dietary Therapy example user
My Dietary Therapy example user
My Dietary Therapy example user
My Dietary Therapy example user

Sheffield Gastro are currently developing a platform to inform patients about Coeliac Disease and IBS, and to guide them through the dietary therapy and lifestyle changes which will help them to manage their condition.

This will allow gastro consultants and dietitians all over the country to give patients effective and consistent first-line advice via a method designed to improve outcomes, and to monitor their understanding of their condition.

In Development